Learn how to make ultra creamy tahini sauce! The best tahini sauce is ultra creamy, deliciously tangy and irresistible. This recipe is easy to make, too. You'll just need a whisk! Recipe yields 1 to 1 1/4 cup; double if desired.

This Cheesy Broccoli Rice Casserole is Gluten-Free, Dairy-Free, and made with only 8 healthy ingredients! Simply add everything to a pan, bake, and enjoy.

A flavorful and quick vegan curry made with chickpeas, onions, garlic, ginger, and spices, served with avocado and your choice of grain.

A rich and vibrant chickpea and lentil vegan curry. Ready in under 30 minutes this is perfect for a tasty weeknight dinner.

This easy chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. It works well as a main course or a simple side dish

This vegetarian taco meat is made with cauliflower, walnuts, and chipotle peppers. It's so easy: just mix and bake. Meatless miracle!

This Chickpea, Cashew & Broccoli with Garlic Sauce Skillet is made in one skillet, completely dairy free (and vegan) and made in under 20 minutes.

A really great Curried Rice that won’t disappoint! This pilaf-style fluffy basmati rice recipe is flavoured with everyday curry powder plus extra spices to give it a punch of flavour.

Easy vegan mayo that’s perfectly creamy, thick, and tangy!

This creamy vegan Hummus Pasta is a healthy Mediterranean-inspired recipe! It's all made in one pot and ready in 15 minutes - perfect for a weeknight meal!

A hearty plant-based take on the classic dish - layers of sautéed onions and garlic, soaked soya granules, red wine, and tomato sauce are topped with a creamy bechamel.

Wonderfully light, healthy and nutritious. And it’s so easy to make – even the quinoa is cooked right in the pan!

Soy milk is a great alternative to cow's milk. It's delicious, affordable, easy to make, and only requires 2 ingredients: water and soybeans.

Deliciously thick and fudgy Vegan Brownies made without butter, milk, or eggs.

Warm, gooey, and utterly delicious, these vegan cinnamon rolls are the perfect treat to satisfy your sweet cravings.

Plant-Based Vegan Fajitas are a good “go-to” meal when you are pressed for time. They are very satisfying and lend themselves to so many different variations. You can use different mixtures of veggies every time you make them

This Easy Pasta comes together quickly and makes an amazing meal. Toss the Cauliflower in Cajun spice blend and put it in the oven to bake. Boil the pasta, simmer the sauce to thicken and fold in the pasta. Put it all together, garnish with parsley or basil. Perfect!

Perfectly moist and utterly delicious vegan pumpkin cake. Packed with holiday spices and ideal for any special occasion!

Filling and comforting vegan shepherd's pie made with a delicious veggie-packed veggie mince and creamy mashed potatoes. Perfect for a hearty and satisfying vegan dinner.

Vegan Zucchini Fritters are crispy, light, and perfect when you have an abundance of garden zucchini! Made with just 7 ingredients and ready in about 30 minutes.

A hearty and flavorful vegan stew made with chickpeas, eggplant, zucchini, and curry spices.

Брашно от ленено семе, което развива желатинова текстура, когато се смеси с вода, замества яйцата и осигурява структура на този влажен, ароматен хляб.

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